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Bread. Butter. Jam. Salt. Pepper. Salad. Vinaigrette. Dessert. Cake.

English: Bread. Butter. Jam. Salt. Pepper. Salad. Vinaigrette. Dessert. Cake.

French: Pain. Beurre. Confiture. Sel. Poivre. Salade. Vinaigrette. Dessert. Gâteau.


Again, meal service differs by airline and by route, but here’s extra vocabulary for some other common things that you may offer or passengers may ask you for during meal service.


Pain (m)=Bread

Beurre (m)=Butter

Confiture (f)=Jam

Sel (m)=Salt

Poivre (m)=Pepper

Salade (f)=Salad

Vinaigrette (f)=Salad dressing, vinaigrette

Dessert (m)=Dessert

Gâteau (m)=Cake


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